We are in March and spring will officially arrive in 20 days’ time. The days get longer but the weather is still unpredictable. The night temperature remains between minus two to zero degree Celsius, with the highs reaching 8 to 9 degrees in the day. With the freezing temperature, I am afraid that the morning …
Our second round of tomatoes for this year. This time is the cherry tomatoes. We have two species of tomatoes in our garden. One species produces medium-sized round tomatoes; we started picking them a couple of weeks ago. These tomatoes are from the young plants from Jardiland, our local garden store. The second species is …
For the past few days, I have been pausing expressly at one unobtrusive corner of my garden whenever I make my daily garden rounds. In this little corner, there are some blackberry branches trailing high up along the wall separating our land from that of our neighbours on the right. The offshoots of these branches extend …
During my almost one-month stay in Singapore, I was worried how my little garden back home in France would turn out in my absence. My other half came to Singapore a week after me; it meant that the garden was not looked after for three weeks. We did not know our neighbours well enough to …
The long awaited STRAWBERRY Harvest is finally here! Strawberries that come directly from the garden behind the house to my plate. Strawberries that are not cooped up and subjected to thousands of miles taken in a commercial refrigerated cargo truck, driven from some unknown farm to one of those ubiquitous supermarket stores, and displayed forlornly …
My second harvest from my vegetable garden is Spinach! I will be Popeye the Sailor Man! The seeds were sowed end March and seedlings popped out in a couple of weeks. In the beginning, the seedling were flawless. Bright green, shaped like robust blades of grass and most important of all, flawless. Not a speck …
Since the warmer weather is finally here and my teaching load is lighter in this semester, I have more time to dabble in the garden. It means that I can embark on producing more homegrown fruits and vegetables. If you have read my previous posts, you would know that the former owner left behind an …
The second batch of oak leaf lettuce, flourishing in my garden. I have finally decided to try the laitue feuille de chêne or oak leaf lettuce from our garden. It was planted end of last year, sometime in October or November. However, for no good reasons, I continued to buy lettuce from supermarkets and not …
During the holidays, we usually drive to another part of the country and rent a holiday house or what’s called a gîte. If the holidays last more than a week, we prefer to stay in the mountains, either in the east in Vosges or the southeast in the Alpes. If the holiday is shorter, we …
Thanks to the former house owner, I am now enjoying the flowers of her labour. It’s our first spring in the house that we bought last July. Since we only moved into the house in July, we have never had the chance to get acquainted with the spring flowers that were planted in this 300m² …